Pepper or No Pepper in Suya

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Pepper or No Pepper in Suya: Suya is a treasure meat in Nigeria laced with pepper, ginger and more spicy. What happens when a group of ladies take on Suya with pepper or no pepper conversation

Nigerians love pepper in suya for several reasons that highlight both the unique qualities of this popular street food and the cultural affinity for bold flavors: Suya is a spicy grilled meat skewer, traditionally seasoned with a special peppery spice blend called yaji. The pepper in suya offers a depth of flavor that balances the smoky, charred taste of the grilled meat. The spiciness brings out the savoriness of the beef, lamb, or chicken, making it more exciting to eat and adding complexity to every bite.

Nigerian suya recipe, Traditional suya spice, How to make suya, Nigerian street food suya, Suya beef skewer, Urban Answers

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This podcast is inspired by true events and adopted for podcast by FineRadioCO. 

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Podcast Editor/Publisher: Femi D Amele

Social Media/Promotion: Mercy Adeleke

Guest: Ladies

Production Editor: Ekemini Joseph

Executive Producer: Femi D Amele &  Moses C. Nwokedi

Production Company: Vibing Brands Limited in partnership with Diazu Limited

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Editor’s Note: The podcast has been produced through fact based research on true events during stated present or historical periodicals. Our content optimization uses AI assisted and/or enhanced (content development) tools for various media contents that feature FineRadioCO and its parent company. All AI assisted tools are aimed at assisting in development of helpful, honest, and harmless contents through Human Editorial overview.

Tagged as:
How to make suya Nigerian street food suya Nigerian suya recipe Suya beef skewer Traditional suya spice Urban Answers

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Femi Amele

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